San J Organic Shoyu Soy Sauce 296mL
- Canada 1-10 business days after your order leaves the warehouse and is dependent on your region.
- United States 4-14 business days after your order leaves our warehouse.
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San J Organic Shoyu Soy Sauce 296mL
Craving the versatility of a delicious soy sauce but looking for an organic option? San-J Organic Shoyu Soy Sauce is your answer! This soy sauce is brewed with 100% USDA Certified Organic soybeans, delivering the classic umami-rich flavour you love, minus any artificial ingredients.
Organic Shoyu Soy Sauce Features:
- Made with 100% Organic Soybeans, This Product Offers the pure taste of soy sauce with only the finest organic ingredients.
- Naturally Brewed: San-J uses traditional brewing methods for a depth of flavour you can trust.
- Dipping, Marinating, & More: Elevate your favourite dishes with San-J Shoyu. Use it to dip sushi and dumplings, marinate chicken or tofu, or as a flavorful base for stir-fries and sauces.
- Perfect for Everyday Cooking: San-J Organic Shoyu is a versatile condiment that adds a savoury touch to any dish.
Ingredients:
Water, Organic Soybeans, Organic Wheat, Salt, Organic Alcohol (to preserve freshness).
FAQs:
Q: What is the difference between San-J Shoyu and San-J Tamari?
A: San-J Shoyu and Tamari are soy sauces with slight variations. Shoyu is brewed with soybeans and wheat, offering a lighter and slightly saltier taste. Tamari is brewed with only soybeans, water, and salt, resulting in a richer and smoother flavour profile.
Q: Is San-J Organic Shoyu Soy Sauce gluten-free?
A: San-J Shoyu is not gluten-free due to its wheat content. San-J offers a Tamari option that is naturally gluten-free for those with dietary restrictions.
Q: How can I store San-J Organic Shoyu Soy Sauce?
A: San-J Organic Shoyu Soy Sauce is shelf-stable before opening. Once opened, refrigerate for best quality and to maintain freshness.