San J Gluten Free Hoisin Sauce 296mL
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San J Gluten Free Hoisin Sauce 296mL
Craving an explosion of Asian-inspired flavour? Look no further than San-J Gluten-Free Hoisin Sauce! This versatile condiment offers a delicious balance of sweet, salty, and savoury notes, perfect for elevating your favourite dishes.
Gluten-Free Hoisin Suace Features:
- Versatile Sauce: Glaze your BBQ ribs, stir-fry your veggies, or add a flavorful twist to rice dishes. The options are endless!
- Premium Ingredients: Made with brown sugar, garlic, ginger, and a blend of seasonings, this sauce delivers a depth of flavour.
- Gluten-Free Certified: Enjoy delicious Hoisin sauce without worry—it's certified gluten-free by the Gluten-Free Certification Organization.
- More Than Just Asian Cuisine: Get creative! Use Hoisin sauce for dipping, marinades, or even a hint of sweetness in desserts.
- FODMAP-Friendly and Non-GMO: This Hoisin Sauce caters to various dietary needs, and it has been certified as FODMAP-friendly and non-GMO Project Verified.
Ingredients:
Brown Sugar, Water, Red Miso (Water, Soybeans, Rice, Salt, Alcohol), Molasses, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Apple Cider Vinegar, Garlic Puree (Garlic, Water, Citric Acid), Ginger Puree (Ginger, Water, Salt, Citric Acid), Plum Juice Concentrate, Spice, Arrowroot, Inactive Yeast.
FAQs:
Q: What does Hoisin sauce taste like?
A: Hoisin sauce has a unique flavour profile that combines sweetness from brown sugar, savoury notes from soybean paste, and a hint of garlic and ginger.
Q: How can I use Hoisin sauce?
A: San-J Hoisin sauce is incredibly versatile! Use it as a marinade, dipping sauce, or glaze, or add it to stir-fries, noodle bowls, and marinades.
Q: Is San-J Hoisin sauce gluten-free?
A: Yes, San-J Hoisin sauce is certified gluten-free by the Gluten-Free Certification Organization.