Bodum

Bodum Brazil French Press Coffee Maker with Asymmetrical Handle - Black

$23.70
Size
$23.70
SKU: BDM-1001-001 ISBN/UPC: 699965208196
  1. Canada 1-10 business days after your order leaves the warehouse and is dependent on your region.
  2. United States 4-14 business days after your order leaves our warehouse.

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Bodum Brazil French Press Coffee Maker with Asymmetrical Handle - Black

Experience coffee's rich, full-bodied flavour with the Bodum Brazil French Press. This iconic coffee maker is a timeless classic that delivers a satisfying brew. The Bodum Brazil French Press is more than just a coffee maker; it symbolizes quality and craftsmanship. Its simple yet elegant design and exceptional performance make it a favourite among coffee enthusiasts.

French Press Coffee Maker Features:

  • Superior Glass Carafe: Made from heat-resistant borosilicate glass, preserving the coffee's natural flavour.
  • Stainless Steel Filter: Ensures a smooth, sediment-free cup of coffee.
  • Ergonomic Design: Easy to use and clean.
  • Eco-Friendly: Reduces waste by eliminating the need for paper filters or coffee pods.
  • Durable Construction: Built to last.

How it Works:

Place the BRAZIL on a flat surface, hold the handle firmly, and pull the plunger up and out of the carafe. Add one rounded teaspoon or Bodum scoop of coarsely ground coffee for each cup/4oz water. Pour hot water into the carafe (about 92-96ºC), leaving a minimum of 2.5cm/1 inch at the top, and stir with a plastic or wooden spoon. Place the plunger unit on top of the pot and turn the lid so the pour spout is closed to retain the heat. Leave four minutes to brew, then slowly lower the plunger. Turn the lid to open the pour spout and pour your delicious cup of joe.

Use & Care:

Wash in warm, soapy water before first use and dry thoroughly. All parts are dishwasher-safe.

FAQs:

Q: How do I clean the French press?

A: The Bodum Brazil French Press is easy to clean. Wash the carafe, plunger, and filter with warm, soapy water.

Q: How much coffee should I use?

A: A general rule of thumb is to use one to two tablespoons of coffee grounds per cup of water.

Q: How long should I steep the coffee?

A: Steeping time can vary depending on your preferred strength. A general guideline is to steep for 4-5 minutes.

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