

Ecoideas Organic Lupin Flour (Various Sizes)
- Canada 1-10 business days after your order leaves the warehouse and is dependent on your region.
- United States 4-14 business days after your order leaves our warehouse.
For more info, visit our shipping page.
It is important to us that you are satisfied with the items you receive. We now provide refunds for products that are returned within 60 days of the order date. *
* Exceptions apply. Please review product return exceptions and guidelines
Ecoideas Organic Lupin Flour (Various Sizes)
Ecoideas Organic Lupin Flour is a versatile, nutrient-packed powerhouse! Crafted from premium European white lupin, this gluten-free gem is brimming with benefits. Enjoy a whopping 40% protein per serving, plus a generous dose of fibre and vitamin E. Unlike other lupin flours, the sweet variety is naturally mild-tasting, perfect for baking, smoothies, or thickening sauces. It's also non-GMO, organic, and vegan, making it a guilt-free choice for conscious consumers. Elevate your dishes while nourishing your body with Ecoideas Organic Lupin Flour.
Organic Lupin Flour Features:
- Pure and natural: Enjoy the peace of mind of consuming a non-GMO, organic product.
- Cruelty-free: Align your values with a vegan choice that respects all living beings.
- Dietary needs met: Perfect for those with gluten sensitivities or following plant-based diets.
Ingredients:
Organic White Lupin
FAQs:
Q: Is Ecoideas Organic Lupin Flour suitable for people with allergies?
A: It's gluten-free, making it a great option for those with celiac disease or gluten sensitivities. However, as with any new food, it's recommended to consult with a healthcare professional if you have specific dietary restrictions.
Q: How can I use Ecoideas Organic Lupin Flour in my baking?
A: This versatile flour can be substituted for wheat flour in many recipes. It's ideal for making bread, pancakes, muffins, and cookies. You can also experiment with using it to thicken sauces and soups.
Q: Does Ecoideas Organic Lupin Flour have a strong flavour?
A: No, unlike some lupin flours, ours has a mild taste, making it easy to incorporate into various dishes without overpowering other flavours.
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