Ross Chocolates Dark Chocolate with Sea Salt Bar Sweetened with Stevia 12 x 34g
- Canada 1-10 business days after your order leaves the warehouse and is dependent on your region.
- United States 4-14 business days after your order leaves our warehouse.
For more info, visit our shipping page.
It is important to us that you are satisfied with the items you receive. We now provide refunds for products that are returned within 60 days of the order date. *
* Exceptions apply. Please review product return exceptions and guidelines
Ross Chocolates Dark Chocolate Sea Salt Bar Sweetened with Stevia
Ross Chocolates' rich, smooth, dark stevia-sweetened chocolate with a splash of sea salt to tantalize your taste buds with a mix of sweet and salty lusciousness.
Ross Chocolates Dark Chocolate Features:
- Gluten-Free
- Low Cholesterol
- High Fibre
- GMO-Free
Ingredients:
Cocoa mass, Cocoa butter, Inulin, Erythritol, Salt, Natural vanilla extract, Sunflower lecithin, Steviol glycosides, Whole milk powder.
FAQs:
Q: Why is the chocolate looking discoloured/white?
A: If the chocolate looks discoloured/white or it appears to have ‘white mold’ on it, it is probably just blooming. Blooming, in chocolate, can happen when the chocolate goes through temperature changes (in the summer this can be common due to the heat, and in winter to the low temperatures). This being said, the chocolate is completely safe to eat, and the flavour profile isn’t affected.
Q: Why does Ross use stevia and erythritol in chocolate?
A: Ross is always looking for sweeteners that are healthy, natural, and safe for diabetics. Currently, these are the safest non-sucrose sweeteners for diabetics available for commercial use.
Q: Will Ross Chocolates spike my blood sugar levels?
A: No, it will not. This has been scientifically tested and Ross dark chocolate does not affect blood sugar levels. Ross milk chocolate may slightly affect sugar levels due to the milk in the recipe, but the increase is not significant.