Nuts 'N More Chocolate Chocolate Chip Cookie Dough High Protein Spread 429g
- Canada 1-10 business days after your order leaves the warehouse and is dependent on your region.
- United States 4-14 business days after your order leaves our warehouse.
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It is important to us that you are satisfied with the items you receive. We now provide refunds for products that are returned within 60 days of the order date. *
* Exceptions apply. Please review product return exceptions and guidelines
Nuts 'N More, Chocolate Chocolate Chip Cookie Dough High Protein Spread
You've never tasted anything like this... Nuts 'N More's high protein cookie dough may just be the best nuts 'n more flavor - ever (no, seriously)! Made from a peanut butter base, without eggs, artificial ingredients or hydrogenated oils (like always), this high protein cookie dough spread was created for the cookie dough lover that wants all the flavor but without the GUILT!
Features:
- High Protein*
- All Naturals*
- Non GMO*
- Gluten Free*
- No preservatives added*
Allergen Warning Contains:
Peanuts, Soy, Milk. May contain traces of almods and other tree nuts, fruits, raisins and berries.
Storage:
Nuts 'n More suggest storing in a cool, dry place or refrigerate to preserve freshness. 13ºC - 20ºC (55ºF - 68ºF)
Ingredients:
Peanuts, Whey Protein Isolate, Natural Sweetener (xylitol), Peanut Oil, Milk Chocolate Chips (cane sugar, chocolate liquor, cocoa butter, whole milk, soy lecithin (an emulsifier), salt, and vanilla), Brown Sugar, Natural Flavoring, Flax Meal, Sea Salt.
Allergen Warning Contains:
Peanuts, Soy, Milk. May contain traces of almonds and other tree nuts, fruits, raisins and berries.
Contains:
Xylitol, do not feed to pets.
Storage:
Nuts 'n More suggest storing in a cool, dry place or refrigerate to preserve freshness. 13ºC - 20ºC (55ºF - 68ºF)
Oil Separation:
Does not contain binders or additives therefore oil separation may occur. Please stir with ever use. You may also store your jar upside-down. The oil will rise to the bottom of the jar leaving the solids at the top.