Giddy Yo Cacao Powder (Peru) Certified Organic 454g
- Canada 1-10 business days after your order leaves the warehouse and is dependent on your region.
- United States 4-14 business days after your order leaves our warehouse.
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Giddy Yo Cacao Powder (Peru) Certified Organic 454g
Giddy Yo Cacao Powder (Peru) Certified Organic 454g: Ultra-premium Criollo cacao powder for rich flavour and potent nutrients. Boost your mood and energy naturally with this pure, allergen-free superfood.
Imagine a cacao powder that's more than just a pantry staple—a gateway to enhanced well-being. Giddy Yo Cacao Powder, sourced from the pristine Vraem district of Cusco, Peru, is that product. This isn't your run-of-the-mill cacao; it's the "Ferrari/Bentley" of cacao powders, crafted from the finest Criollo beans, known for their superior flavour and nutritional density. We're talking about a powder that is so pure, free from the common hybrid CCN51, and ensures you get only the best.
Giddy Yo Cacao Powder Features and Benefits:
- Certified Organic: Free from harmful pesticides and chemicals.
- Ultra-Premium Criollo Beans: Richer flavour and superior nutrition.
- Ethically Sourced: Fair Trade (at the supplier level) supports local farmers.
- Allergen-Free: No nuts, peanuts, dairy, soy, or gluten.
- Non-GMO and Vegan: Pure, natural, plant-based.
- Low Temperature Processed: Preserves nutrients and flavor.
- Lab Tested: "Highest grade lowest microbial, lowest cadmium and heavy metal cacao."
- Versatile Use: Smoothies, hot drinks, baking, raw chocolate.
- Mood Boosting: May naturally enhance mood.
- Energy Enhancing: Provides a natural energy source.
- Nutrient-Rich: High in magnesium and other vital nutrients.
Suggested use:
an ideal addition to smoothies and hot beverages (coffee, Chaga tea, elixirs, hot chocolate, etc.) or enjoy a 'cacao ceremony.' Use it in cooking (great in chilli), baking (brownies, cakes, cookies, etc.), and other desserts. You'll want to try making your dark chocolate by adding GY cacao butter to the powder and sweetening it with honey or maple syrup (or not)—it’s easier than you may think!
Ingredients:
*Cacao powder, not Dutch processed.
FAQs:
Q: Is this cacao powder truly organic and safe for those with allergies?
A: Yes, Giddy Yo Cacao Powder is certified organic and free from common allergens, such as nuts, peanuts, dairy, soy, and gluten.
Q: What are some creative ways to use this cacao powder?
A: You can use it in smoothies, hot beverages, baking, raw chocolate making, and savoury dishes like chilli.
Q: How should I store this cacao powder to maintain its freshness?
A: Store it in an airtight container in a cool, dry place away from direct sunlight.
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