Que Pasa is your gateway to authentic Mexican snacking, infused with a passion for organic ingredients and quality. Founded in 1983 as a Vancouver street-front deli, Que Pasa has grown into a beloved brand, offering a taste of Mexico in every bite. But what truly sets them apart?
Here's what makes Que Pasa the perfect choice for your next flavorful adventure:
- Organic Integrity: Que Pasa prioritizes organic agriculture, using only the finest, non-GMO ingredients. Their commitment to healthy practices ensures you're enjoying delicious snacks that are good for you and the planet.
- Authentic Mexican Flavors: From smoky chipotle to zesty lime, Que Pasa brings the vibrant taste of Mexico straight to your kitchen. Their chefs craft unique flavour profiles that tantalize your taste buds and transport you south of the border.
- Gluten-Free & Vegan Options: Whether you have dietary restrictions or simply prefer plant-based options, Que Pasa caters to you! Their wide variety of gluten-free and vegan tortilla chips and salsas ensures everyone can enjoy the fiesta.
- Volcanic Stone Ground Goodness: Que Pasa takes their corn tortillas seriously. They're made with whole-grain organic corn, ground between hand-cut Mexican volcanic lava millstones. This traditional technique creates a unique texture and depth of flavour that elevates your snacking experience.
- Beyond the Chip Aisle: Que Pasa's offerings extend beyond classic tortilla chips. Explore their delicious dips, salsas, and gourmet nut mixes, all bursting with authentic Mexican flavours and high-quality ingredients.
Que Pasa isn't just a brand; it's a philosophy. They believe in creating wholesome, delicious snacks that bring people together. So, whether you're hosting a fiesta with friends or enjoying a quiet moment of self-care, Que Pasa has the perfect snack to elevate your experience.
